This position is responsible for cleaning utensils, dishes, trays, pots, pans and designated areas of the kitchen as required per shift. This position also assists in taking food carts to Denali Center and patient units with the hospital. As a member of the food service team, the dishwasher may be asked to help in other areas of culinary services for additional cleaning assignments that are required to maintain department compliance, health and safety regulations. About Fairbanks Memorial Hospital Fairbanks Memorial Hospital is a non-profit facility owned by the Greater Fairbanks Community Hospital Foundation. AJoint Commission-accredited facility with 152 licensed beds, Fairbanks Memorial Hospital is the primary referral
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