Job DescriptionPrincipal Duties:Clean and sanitize all work stations utilizing appropriate techniquesSet up sinks according to HAACP and department policiesPut away deliveries in appropriate areas in a timely mannerProperly date all food in designated areas. Follow proper dating, temperature adherence and food safety procedures.Pull and empty trash containers throughout the shiftDistributes supplies, utensils, and equipment needed by kitchen staffMaintain all coolers and walk-ins for cleanliness and organization of productsMake sure all recycling vessels are utilized correctly, and dumpster area maintained according to departm