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Executive Chef - Hackettstown Medical Center - Full time
Job Description Responsible for coordination of kitchen activities while maintaining a safe and sanitary work environment for the staff. Prepares or directs the preparation of meals in accordance with programs and guidelines. Oversees training of Chefs, Cooks, and other kitchen workers engaged in preparing food.Principal Accountabilities:1. Plans menus, analyzes recipes and makes decisions regarding the utilization of food surplus and leftovers, taking into account probable number of guests, marketing conditions, popularity of various dishes, and recency of menu etc. and staying within co
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