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Culinary Attendant, Grill, Rotating
Job DescriptionCooks and prepares food items such as made to order items, hamburgers, hot dogs, eggs, bacon, deli, etc. According to department recipes and guidelines, or as requested by cafeteria customers.Politely greets customers at time of food order and prepares food to order. Serves food from grill to customer displaying a courteous attitude and representing the Medical System in a positive manner to all customers.Slices, carves, or otherwise portions foods to ensure effective portion control and optimum use of food.Prepares hospital daily grill or deli special according to schedule, and displays special for purchase in the cafeteria.Maintains a safe and sanitary work ar
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