Career Center

Overview Details: This position is supplemental and will work less than 23 hours per week. The hours are between 12:30pm and 9:00pm. This position is not eligible for benefits, but is eligible for evening, weekend, and holiday shift differentials. Prepares, plates, serves, and transports food and supplies to provide a high level of satisfaction for a diverse customer base. The customer base includes patients, family members, physicians, other employees and the public. The incumbent is responsible for quick, accurate, and courteous service, and resolution of customer concerns. Responsible for associated sanitation, cleaning, and infection control practices to ensure food safety. Operates a variety of food service and computer equipment.