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Team Lead - Food and Nutrition
Overview Schedule: Full Time Rotating ShiftsWork Location: North HospitalDepartment Supported: Nutrition ServicesPrimary Responsibilities: Oversees the service of meals to patients in a professional and efficient manner. Instructs patients on meal ordering system. Using food preference data, utilizes technology to place bedside patient orders or places orders via telephone for patients. Accountable for the orders and accuracy of patient trays with special diet needs. Documents food intake to support nutrition care. Requirements: Requires experience in a customer service function; with a minimum of one year experience work
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